Jay Gordon is currently the Executive Director of the Washington State Dairy Federation. He and his wife own a 600 acre dairy and crop farm in Elma, Washington that his family homesteaded in 1872.
He is a graduate of Oregon State University with a degree in Dairy Science. Jay has worked as a volunteer on agricultural policy issues for the Grange, Farm Bureau, and for the state and local Conservation Districts. He served on the Governor’s Agriculture, Fish and Water Committee.
He is currently a board member on the Washington Agriculture Legal Foundation.
Last Updated February 10, 2012